cooking fish

Material:
4 pieces of fish
4 spoon are chilli powder
2 spoon are curry spices
1 spoon the mustard seed
Little oil
3 stalks red chili (cut lengthwise)
1 cup coconut milk concentrate

2 spoon being rustle
Stir spices, turmeric, salt, sugar and vinegar

Slice material:
3 peel garlic
6 peel onion
1:25 cm ginger


Ways:
Fish in the wash and dottiness. Put together turmeric,salt and fish, and grilled. Stir ingredients together. Then enter the curry spices, coconut milk and chilli powder. Enter rustle, chili, salt, vinegar and fish. Stir gently until cooked.